Britt Beaumont, 52, died August 22 in Petoskey, Mich. Born June 9, 1964 in Toledo, Ohio to Bob and Diane (Knowlton) Beaumont, Britt graduated New England Culinary Institute with honors and was awarded a coveted culinary internship in France. Britt’s career accolades spanned the globe, most recently as an Executive chef in northern Michigan.
Britt is survived by his partner Elsa; mother, Diane; daughter, Katie; father, Bob; brother, Kameron; and his extended family and friends.
An informal gathering to celebrate Britt’s life and stories will be Saturday, September 10th at Winchester Funeral Home, Charlevoix, MI, 2-4pm.
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